Chicken. It’s economical, easy to cook for a large crowd, and lets face it – kind of boring. With so many other options, why resort to the standard banquet fare?
Pulled pork sliders are a fun and delicious idea for a casual buffet. Handheld foods have been a popular trend for the last few years and these mini sandwiches are always a crowd pleaser. The pork can be slow cooked for long periods of time, which make them a feasible option for many caterers. They are also a fun summery food that can pair well with some of our appetizer options from our Summer Wedding Hors D’oeuvres series! Check back for another unconventional wedding food later this week!
Photo Credit: David Lepham